Dinner @ Changi Village
can't resist the temptation. muz speed blog before i go to work.
tink i'll peng shan in afternoon. onli slept for 2 hrs+.
ok, back to the main topic, our dinner @ Changi Village on Mon nite. ah nee had a chalet & they bought a lot of nasi lemak so we decided to gif nasi lemak a miss ( my fav leh! muz go there & eat another day! )
we wanted to eat 煮炒 but needed to wait for 45 mins...pengz...damn hungry liao so we gave tat a miss too.
we walked ard abit & saw something interesting on the plates of our malay frens. ah nee approached a couple & asked them wat they were having.
the answer is "nasi ayam penyet". to be honest, we were drawn by the wooden plates tat the chicken was served on.
when the couple finished their dinner, they walked past our table & asked if our nasi ayam penyet taste good. the chilli is not tat spicy but overall, the dish scores points on presentation.
the story of the sugar cane drinks
these 3 cups of sugar cane were complimentary of some friendly ppl drinking at a nearby table hoo realised tat we were celebrating a birthday.
quite obvious lah, wif the birthday cake, candles & song...hehe
so embarassing to be doing tis in hawker centre but it's the company celebrating wif u tat matters, and not how u celebrate it. tat's juz a 行式.
tink i'll peng shan in afternoon. onli slept for 2 hrs+.
ok, back to the main topic, our dinner @ Changi Village on Mon nite. ah nee had a chalet & they bought a lot of nasi lemak so we decided to gif nasi lemak a miss ( my fav leh! muz go there & eat another day! )
we wanted to eat 煮炒 but needed to wait for 45 mins...pengz...damn hungry liao so we gave tat a miss too.
we walked ard abit & saw something interesting on the plates of our malay frens. ah nee approached a couple & asked them wat they were having.
the answer is "nasi ayam penyet". to be honest, we were drawn by the wooden plates tat the chicken was served on.
when the couple finished their dinner, they walked past our table & asked if our nasi ayam penyet taste good. the chilli is not tat spicy but overall, the dish scores points on presentation.
the story of the sugar cane drinks
these 3 cups of sugar cane were complimentary of some friendly ppl drinking at a nearby table hoo realised tat we were celebrating a birthday.
quite obvious lah, wif the birthday cake, candles & song...hehe
so embarassing to be doing tis in hawker centre but it's the company celebrating wif u tat matters, and not how u celebrate it. tat's juz a 行式.
another posting by Livia @ 4/12/2006 08:31:00 AM
1 Comments:
At Tuesday, July 18, 2006 5:19:00 AM,
Anonymous said…
hi.. thks for trying out my nasi ayam penyet in changi village. do u know that we set up a new branch in malay village geylang serai? check us out!!
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